Sunny Kitchen Thai Restaurant in Islamabad


The Homey, Comfy & Cozy Feel That lets you stay longer!

Sunny Kitchen Thai Restaurant IslamabadSunny Kitchen Thai Restaurant Islamabad

Sunny Kitchen Thai Restaurant in Islamabad is one of the coziest places in the capital city of Pakistan with homely feel and comfort. You may like to stay longer to enjoy the sumptuous Thai cuisine with the company of your friends and family.


Sunny Kitchen Thai Restaurant  Is  A Culinary Delight


Sunny Kitchen Thai Restaurant was established with a passion by its owner in 2015.

Since its inception, this restaurant has been treating locals and tourists alike to a genuine taste of Thailand, bringing the vibrant flavors of Southeast Asia in Islamabad.

The Back Story (How It All Started)

The story of Sunny Kitchen Thai Restaurant started with its founder, Mrs. Sunita "Sunny" Rahman who is a Pakistani entrepreneur. Earlier, she spent several years in Thailand.

During her time in Bangkok, she fell deeply in love with Thai cuisine and learned the intricacies of Thai cooking from local chefs and street food vendors.

When she came back to Pakistan, she noticed a significant gap in the market for authentic Thai food in Islamabad.

She got excited and passionate to bring the genuine flavors of Thailand to her homeland.

Sunny partnered with Chef Somchai Thongchai, an experienced Thai chef she met during her time in Bangkok.

Together, they decided to setup a restaurant that would offer not just Thai food, but an authentic complete Thai dining experience.

The restaurant opened its doors on Nazimuddin Road in F6 sector, Islamabad, in a modest space that could accommodate around 40 diners.

The initial response was overwhelming, as locals embraced the new flavors and dining concept.

The success led to an expansion in 2018, and today, Sunny Kitchen Thai restaurant can seat up to around 100 guests in its beautifully homely decorated space.


Ambiance and Décor of Sunny Kitchen


Walking into Sunny Kitchen Thai restaurant in Islamabad is like stepping into a traditional Thai restaurant in Bangkok.

The interior design seamlessly blends modern elegance with traditional Thai elements.

Hand-carved wooden panels, authentic Thai artwork, and soft lighting create a warm and inviting atmosphere.

The restaurant features both indoor seating areas (Ground & Basement), with the latter being particularly popular as it has more space to accommodate.


The Key Menu Items


Sunny Kitchen-Thai Restaurant Menu Dish 1Sunny Kitchen-Thai Restaurant Menu Dish 1
sunny-kithen-islamabad-menu-1
sunny-kithen-islamabad-menu-2
sunny-kithen-islamabad-menu-6

The restaurant's menu is a carefully curated selection of traditional Thai dishes, each prepared with authentic ingredients, many of which are imported directly from Thailand.

For detailed Menu, you may scroll down to see the full menu list (the prices are as of Jan 2025)

Some of the standout dishes include:

1. Tom Yum Goong
This iconic Thai soup is one of the restaurant's most popular offerings. The hot and sour prawn soup is prepared with fresh lemongrass, kaffir lime leaves, galangal, and mushrooms, delivering the perfect balance of spicy, sour, and aromatic flavors.

2. Pad Thai
Their version of this classic Thai street food has become legendary in Islamabad. The wok-fried rice noodles are perfectly cooked with shrimp or chicken, bean sprouts, and crushed peanuts, all brought together with their secret Pad Thai sauce recipe.

3. Green Curry
The restaurant's green curry, available with chicken, beef, or vegetables, is a creamy, aromatic dish that has won countless fans. The curry paste is made fresh daily, ensuring authentic flavor in every serving.

4. Mango Sticky Rice
This beloved Thai dessert has become one of the restaurant's signature dishes, especially during mango season. The perfect combination of sweet sticky rice, fresh mangoes, and coconut cream has made it a must-try item.


Special Features and Services of Sunny Kitchen


Sunny Kitchen Thai Restaurant Islamabad TeamSunny Kitchen Thai Restaurant Islamabad Team

Sunny Kitchen Thai restaurant has a dedicated and committed team.

They offer more than just dine-in services.

They have developed a robust take-away delivery system that serves most areas of Islamabad, and they also provide catering services for special events.

The restaurant regularly hosts Thai food festivals and cooking demonstrations, allowing customers to learn more about Thai cuisine and culture.

Challenges and Adaptations

Like many restaurants, Sunny Kitchen Thai restaurant faced significant challenges during the COVID-19 pandemic.

However, they quickly adapted by enhancing their delivery services and implementing strict safety protocols.

They also introduced DIY Thai meal kits, allowing customers to prepare their favorite Thai dishes at home with pre-measured ingredients and detailed instructions.

Community Engagement

The Sunny Kitchen Thai restaurant has become an active member of Islamabad's culinary community.

They regularly participate in food festivals and charitable events, and have established a scholarship program for aspiring Pakistani chefs interested in Thai cuisine.

Price Point and Value

While Sunny Kitchen Thai restaurant positions itself in the premium dining segment.

Customers generally are mix of all segments. They find the prices reasonable given the quality of ingredients, portion sizes, and overall dining experience.

A meal for two typically ranges from PKR 5,000 to 7,000, which is considered competitive for authentic international cuisine in Islamabad.

Future Plans for Sunny Kitchen

Looking ahead, Sunny Kitchen Thai restaurant has plans for controlled expansion, with potential new locations in other major Pakistani cities.

They have already set up their second restaurant in Lahore city in Ramada Hotel, Gulberg.

They are also developing a cooking school to promote Thai cuisine and culinary arts in Pakistan.

The restaurant has recently introduced a loyalty program and continues to innovate its menu while maintaining its core authentic dishes.

They are also working on sustainable practices, including sourcing more ingredients locally and reducing plastic usage in their delivery operations.


Customer Reviews and Feedback


Over the years, Sunny Kitchen Thai restaurant has maintained an impressive rating of 4.5/5 on various food review platforms.

Customers consistently praise the authenticity of the food, the attentive service, and the pleasant ambiance.

According to one one local food critic, "Sunny Kitchen Thai restaurant has successfully brought the true essence of Thai cuisine to Islamabad. The attention to detail in both food preparation and presentation is remarkable."

Regular customers particularly appreciate the consistency in food quality and service.

Many customers reviews highlight the restaurant's commitment to maintaining authentic flavors while catering to local palates.

The restaurant has also received numerous accolades, including "Best Thai Restaurant in Islamabad" for three consecutive years (2018-2020) by the Pakistan Food Awards.


Wrap Up


Sunny Kitchen Thai restaurant has successfully made its presence in Islamabad's competitive restaurant scene by offering authentic Thai cuisine in a welcoming atmosphere.

The combination of genuine Thai flavors, excellent service, and consistent quality has made it a favorite among locals, foreigners, and other visitors alike.

The restaurant's success story clearly shows the vision of its founder and the growing appreciation for international cuisine in Pakistan.

As it continues to evolve and expand, Sunny Kitchen Thai restaurant remains committed to its original mission: bringing the true taste of Thailand to Pakistan's capital city.

The restaurant's journey from a modest setup to a popular dining place in Islamabad shows the power of true passion of the founder and her commitment to the authentic quality.

You may also visit Sunny Kitchen Website


Contact Details for Sunny Kitchen Thai Restaurant Islamabad


You may contact Sunny Kitchen Thai Restaurant in Islamabad as per the below contact details:
Tel: +92-323 730 5938 - Islamabad
Email: sunnykitchen@icloud.com
LUNCH 12PM - 3PM
DINNER 6.30PM - 10PM
Open Everyday
Islamabad
Mohammadi Plaza, Blue Area
Plot no. 1-C Unit 20, Ground floor, F 6/4 Blue Area, Islamabad,

Detailed Menu - Sunny Kitchen Thai Restaurant Islamabad

sunny-kithen-islamabad-menu-3
sunny-kithen-islamabad-menu-4
sunny-kithen-islamabad-menu-5

You may also go through the below detailed menu of Sunny Kitchen Thai Restaurant in Islamabad before you plan a visit to it.

It is much preferred that you make an advance booking by calling them earlier, as there is limited seating available, otherwise wait time can be very long.

The prices below are as of Jan 2025. otherwise you may check with them directly.

APPETIZERS

Por Pia Sod Goong: ₨1900

  • Prawns and vegetables wrapped in fresh spring roll, served with chili sauce and toasted peanuts

Por Pia Tord: ₨1500

  • Deep-fried spring rolls stuffed with vermicelli and vegetables served with sweet chili sauce

Peek Gai Tod: ₨1700

  • Deep-fried marinated chicken wings served with sweet chili sauce

Satay Gai: ₨1900

  • Grilled marinated chicken strips served with peanut sauce

Satay Gai: ₨1900

  • Grilled marinated chicken strips served with peanut sauce

Goong Choop Pang Thord (6 Pcs): ₨2400

  • Prawns Tempura serve with sweet chili sauce

SALADS

Som Tam (Seasonal): ₨1800

  • Thai green papaya salad with shrimps, spicy sweet & sour dressing

Larb Gai: ₨1900

  • Minced chicken salad, onions, coriander, spring onions, toasted rice powder in chili-lemon dressing

Yam Nua: ₨2000

  • Grilled beef with onions, spring onions, vegetables and fresh herbs in chili-lemon dressing

Yam Sam Krob: ₨2000

  • Thai crispy salad, chicken, squids and cashew nuts in chili lemon dressing

Yam Woon Sen Goong: ₨2000

  • Spicy glass noodle salad with prawns and minced chicken in chili-lime dressing

SOUPS

Tom Yum Goong: ₨1900

  • Thai spicy prawns soup with mushrooms, lemongrass, lime and chili

Tom Yum Gai: ₨1700

  • Thai spicy chicken soup with mushrooms, lemongrass, lime and chili

Tom Kha Goong: ₨2200

  • Coconut milk soup with prawns, mushrooms, lemon grass, lime and chili

Tom Kha Gai: ₨1900

  • Coconut milk soup with chicken, mushrooms, lemon grass, lime and chili

Tom Saab Nua: ₨1700

  • Northeast hot and spicy beef soup with mushrooms, toasted rice powder, chili, lemongrass, galangal, and kaffir lime leaves

CURRY

Gaeng Kiew Wan Goong: ₨2600

  • Traditional green curry with prawns, eggplant, basil and chili

Gaeng Kiew Wan Nua: ₨2400

  • Traditional green curry with beef, eggplant, basil and chili

Gaeng Kiew Wan Gai: ₨2200

  • Traditional green curry with chicken, eggplant, basil and chili

Gaeng Phed Goong: ₨2600

  • Traditional red curry with prawns, eggplant, basil and chili

Gaeng Phed Nua: ₨2400

  • Traditional red curry with beef, eggplant, basil and chili

Gaeng Phed Gai: ₨2200

  • Thai Panang curry with chicken and crushed peanuts

Panang Nua: ₨2400

  • Thai Panang curry with beef and crushed peanuts

Panang Gai: ₨2200

  • Thai Panang curry with chicken and crushed peanuts

Choo Chee Goong: ₨2600

  • Dry red curry with prawns, kaffir lime leaves and red chili

Choo Chee Pla: ₨2400

  • Dry red curry with fish, kaffir lime leaves and chili

CHICKEN

Phad Krapow Gai: ₨2000

  • Stir-fried chicken with basil leaves, garlic and chili

Gai Pad Khing: ₨2000

  • Stir-fried chicken with ginger, soy bean paste, garlic, chili, spring onions, onions, capsicums and fungus mushrooms

Gai Kratiam Prik Thai: ₨2000

  • Fried chicken with garlic & black pepper

Phad Prik Gaeng Gai: ₨2000

  • Stir-fried chicken with red curry paste, garlic, chili and string bean

Gai Phad Med Mamuang: ₨2200

  • Deep-fried chicken with sweet & sour sauce, dry chili, capsicums, spring onions, onions and cashew nuts

BEEF

Phad Krapow Nua: ₨2200

  • Stir-fried beef with basil leaves, garlic and chili

Nua Pad Khing: ₨2100

  • Stir-fried beef with ginger, soy bean paste, garlic, chili, onions, capsicums, spring onions, and fungus mushrooms

Nua Kratiam Prik Thai: ₨2100

  • Fried beef with garlic & black pepper

Phad Prik Gaeng Nua: ₨2100

  • Stir-fried beef with red curry paste, garlic, chili and string bean

Nua Phad Nam Mann Hoi: ₨2100

  • Stir-fried beef with oyster sauce, broccoli, carrot and black mushroom

PRAWNS

Goong Phad Med Mamuang: ₨2700

  • Deep-fried prawns with sweet & sour sauce, dry chili, capsicums, spring onions, onions and cashew nuts

Goong Sauce Makham: ₨2600

  • Deep-fried prawns with tamarind sauce

Phad Krapow Goong: ₨2500

  • Stir-fried prawns with basil leaves, garlic and chili

Phad Broccoli Goong: ₨2600

  • Stir-fried prawns with garlic, broccoli, carrot and black mushroom

Goong Tord Kratiam: ₨2500

  • Deep-fried prawns with garlic & black pepper

Phad Cha Talay: ₨2500

  • Stir-fried prawns and fish with basil leaves, kaffir lime leaves, peppercorn, onion, garlic and chili

FISH

Pla Sam Ros: ₨2500

  • Deep-fried fish fillet with three flavour sauce

Pla Tord Kratiam: ₨2300

  • Deep-fried fish fillet with garlic & pepper

Pla Tord Pad Keun Chai: ₨2300

  • Deep-fried fish fillet, stir-fried with oyster sauce, soybean paste, onions and celery

Pla Tord Pad Keun Chai: ₨2300

  • Deep-fried fish fillet, stir-fried with oyster sauce, soybean paste, onions and celery

Pla Neung Manao: ₨2400

  • Steamed fish with chili-lemon sauce

Pla Neung See Ew: ₨2400

  • Steamed fish with soy sauce, black mushrooms, spring onions and ginger

RICE & NOODLES

Khao Phad Kratiam: ₨1200

  • Fried rice with garlic and spring onions

Khao Phad Phak: ₨1300

  • Thai fried rice with egg and vegetables

Khao Phad Gai: ₨1400

  • Thai fried rice with chicken, egg and vegetables

Khao Phad Goong: ₨1700

  • Thai fried rice with prawns, egg and vegetables

Khao Phad Goong: ₨1700

  • Thai fried rice with prawns, egg and vegetables

Phad Thai Gai: ₨2200

  • Traditional Thai fried noodle with chicken, bean sprout, spring onions and tamarind sauce

Phad Thai Goong: ₨2500

  • Traditional Thai fried noodle with prawns, bean sprout, spring onions and tamarind sauce

Phad Khi Mao Gai: ₨2200

  • Thai Drunken Noodles. Fired noodle with chicken, chili, kaffir lime leaves, fingerroot, and basil leaves

Phad Khi Mao Goong: ₨2500

  • Thai Drunken Noodles. Fired noodle with chili prawns, kaffir lime leaves, fingerroot, and basil leaves

Phad See Ew Gai: ₨2200

  • Stir-fried rice noodles with chicken, dark soy sauce, egg and vegetables

Phad See Ew Goong: ₨2400

  • Stir-fried rice noodles with prawns, dark soy sauce, egg and vegetables

Khao Sauy (Single Serving): ₨600

  • Steam jasmine rice

Khao Sauy (Family Serving): ₨900

  • Steam jasmine rice

VEGETARIAN

Yum Phak₨1500

  • Thai vegetables salad in chili-paste, lemon dressing

Tom Yum Hed: ₨1500

  • Thai spicy soup with mushrooms, lime and chili

Tom Kha Hed: ₨1600

  • Coconut milk soup with mushrooms, galangal, lemongrass, lime and chili

Gaeng Kiew Wan Tao Hoo: ₨1900

  • Traditional green curry with tofu, eggplant, basil and chili

Tao Hoo Tord Sam Ros: ₨1800

  • Deep-fried tofu with three flavour sauce

Phad Krapow Tao Hoo: ₨1900

  • Stir-fried tofu with basil leaves, mushroom, onions, garlic and chili

Phad Phak Ruam: ₨1700

  • Stir-fried mixed vegetables with oyster sauce

Phad Thai Tao Hoo: ₨2000

  • Traditional Thai fried noodle with tofu, bean sprout, spring onions and tamarind sauce

BEVERAGES

THAI TEA

Cha Yen: ₨1000

  • Thai Iced Milk Tea

Cha Kiew Thai: ₨1000

  • Thai Iced Milk Green Tea

Cha Dam Yen: ₨1000

  • Thai Iced Black Tea

Cha Manao: ₨1000

  • Thai Iced Black Lemon Tea

THAI HERBAL DRINK

Nam Krajeab: ₨800

  • Roselle flowers drink (Benefit: Lowers blood pressure)

Nam Bai Toey: ₨800

  • Pandan juice (Benefit: Control blood sugar)

Nam Takrai Bai Toey: ₨800

  • Lemongrass pandan drink (Benefit: Relieving bloating)

REFERESHMENTS

Sunny Day: ₨800

  • Orange Juice, Lime, Sprite, Grenadine

Shirley Temple: ₨800

  • 7Up, Lime, Grenadine, Sugar

Magic Blue: ₨800

  • Butterfly Pea Flower, Lime, Sugar

Mojito: ₨800

  • Mint, Lime, Sugar, Soda

Lan-Na: ₨800

  • Sugarcane, Ginger Syrup, Lime, Basil leave

The Siam: ₨800

  • Roselle flowers, Basil leave syrup, Lime, Soda
Writer 1

Staff Writer


IdeasBeat is a Content Marketing & Multimedia Digital Publishing Consultancy  with its own Frontend eMagazine on diverse range of articles. It brings diverse ideas, stories, and resources from all around the world with key themes of Career, Business and Life in general. It aims to provide a platform for all to learn and apply the knowledge and wisdom taken from all over the world.

You can contact us here